Everyone likes pancakes, so we felt it was absolutely appropriate to include this pancakes recipe in dual languages. Spanish food includes most of the best recipes in the world and this pancake recipe is no exception!
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Pasar por una criba la harina y la sal en un tazón grande para mezclar |
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Sift the flour and the salt into a large mixing bowl |
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Cascar los huevos en el tazón |
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Break the eggs into the bowl |
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Hacer un hueco en el centro de la harina |
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Make a well in the centre of the flour |
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Batir los huevos con un batidor o un tenedor |
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Whisk the eggs with a whisk or a fork |
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Agregar la leche y seguir batiendo hasta que quede suave |
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Add milk and keep whisking until smooth |
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Derretir un poco de mantequilla en la sartén |
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Melt some butter in the pan |
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Vertir la mezcla en la sartén |
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Spoon the batter into the pan |
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Cocinar durante 30 segundos |
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Dar la vuelta al panqueque |
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Servir con limón y azúcar |
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Serve with lemon and sugar |